ST01/99 February 12, 1999

The Rowett Research Institute today rejected as misleading several claims by a group of scientists concerning research by Dr Arpad Pusztai.

An Institute review published in October of initial data produced by Dr Pusztai concluded that the information available at that time did not support the suggestion of an effect on the growth, organ development or immune function of the animals in the study.

However, Dr Pusztai has produced further data from these experiments since then. Therefore, as the issue of the safety of genetically modified foods is of vital importance, the Institute has always encouraged him to submit his findings for publication in a reputable, peer reviewed scientific journal and continues to do so. Dr Pusztai's experiments and conclusions could then be scrutinised by all scientists working in the field and made available to the public and policy makers.

The Institute's Director Professor Philip James said: "We seek to ensure that the public and policy makers are provided with robust analyses on the safety and nutritive quality of foods. We do not support the release of unpublished data but fully recognise the public concern about the safety of GMOs (genetically modified organisms).

"Dr Pusztai's studies did not involve the testing of foods about to be released onto the market. They were designed to explore whether we could develop more sensitive tests for any possible effect of different lectins on the intestine should lectins be used in genetically manipulated crops.

"As soon as we have information on these tests relevant to policy makers they will be provided. We encourage Dr Pusztai to publish his work as soon as possible. We have never been under any political, industrial or other pressure to suppress or partially report any studies and continue our policy of conducting research in the public interest."