gut bugsGut bugs
7th Joint Symposium organised by the
Rowett Institute of Nutrition and Health,
University of Aberdeen, Scotland (UK) & the
Institut National de la Recherche Agronomique,
Clermont-Ferrand-Theix (France)

Programme

Tuesday 22 June 2010
19:30–21:30

Registration and Drinks Reception
Aberdeen Exhibition and Conference Centre

Sponsored by Adisseo

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Wednesday 23 June 2010
08:30–08:50 Tea, Coffee and Registration
08:50–09:00 Introduction to the Conference

John Wallace, University of Aberdeen
Session One:
Gut Microbial Communities – Phylogeny, Genomics and Function
09:00–09:40

Invited Lecture:

‘Incomplete recovery and individualized responses of the human distal gut microbiota to repeated antibiotic perturbation'
Les Dethlefsen, Stanford University, USA

Sponsored by ISAPP

09:40–10:30 Oral Presentations Session One

(Use the following link for more information on the Scientific Programme or download pdf)
10:30–11:00 Coffee
11:00–12:40 Oral Presentations Session One (contd)
12:40–13:40 Lunch
13:40–15:00 Poster Session Themes One and Two
Session Two: Microbes and environment
15:00–15:40

Invited Lecture:

‘Greenhouse gas emissions and animal agriculture’
Jamie Newbold, Aberystwyth University, UK

Sponsored by Lallemand

15:40–16:05 Oral Presentations Session Two

(Use the following link for more information on Scientific Programme or download pdf)
16:05–16:25

Tea and Coffee     Sponsored by Danisco

16:25–17:40  Oral Presentations Session Two (contd)
18:30

Civic Reception, Beach Ballroom
Hosted by Aberdeen City Council

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Thursday 24 June 2010
Session Three: Microbial Activities in the Gut
09:00–09:40

Invited Lecture:

Faecalibacterium prausnitzii, a novel anti-inflammatory tool to prevent and to treat inflammatory bowel disease’
Philippe Langella, INRA Unit for Ecology and Physiology of the Digestive Tract, Jouy-en-Josas, France

Sponsored by FEMS

09:40–10:30 Oral Presentations Session Three

(Use the following link for more information on Scientific Programme or download pdf)
10:30–11:00 Coffee
11:00–12:40 Oral Presentations Session Three (contd)
12:40–13:40

Lunch

Themed session: Food and Health
Supported by Scotland Food & Drink

13:40–14:30 Oral Presentations Themed Session
14:30–16:00 Poster Session Themes Three and Four
15:30–16:00 Tea and Coffee     
Sponsored by Food Standards Agency Scotland
16:00–17:30 Workshops

1) -omics technologies Bryan White
2) Bacteria and the mucosal surface: from interactions to interventions
Jonathan Rhodes & Andrew Stagg
3) The mechanism of action of pre- or probiotics within the host to improve health Elaine Vaughan
4) Mechanisms for microbial survival in the gut Conor P O'Byrne
19:00 for
19:30

Conference Dinner, Ardoe House Hotel, South Deeside
Pre-dinner drinks sponsored by Yakult

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Friday 25 June 2010
Session Four: Impact of Microbial Colonisation on the Host
09:00–09:40

Invited Lecture:

‘Targeted modulation of gut microbiota with prebiotics: consequences for host metabolism'
Nathalie Delzenne, Universite Catholique Louvain, Belgium

Sponsored by FEMS

09:40–10:30 Oral Presentations Session Four

(Use the following link for more information on Scientific Programme or download pdf)
10:30–11:00 Coffee
11:00–12:40 Oral Presentations Session Four (contd)
12:40–13:40 Lunch
13:40–15:40 Workshop Wrap-up Session
15:40–16:10 Tea
16:10–16:40

Keynote lecture:

'Learning lessons is hard; making predictions difficult'
Professor Hugh Pennington, University of Aberdeen, UK

Sponsored by FEMS

16:40 Close
19:00 for 19:30 Ceilidh with Clachan Yell, Strathcona House, Rowett Institute
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Saturday 26 June 2010
10:00 Optional Bus Tour to Crathes Castle
(you must have pre-booked for the bus tour)